My Food Diary August 25, 2012
Top photo: Finished meal Bottom photo: Food during baking process
Today I baked fish, potato chunks, onion, and bell peppers. The fish was frozen. I placed everything in a pan, placed in Nuwave oven, set time for 10 minutes and started the oven. After the 10 minutes, I turned everything over, added a bit more onion and pepper, set timer for another 10 minutes and pressed start.
I prepared lettuce and tomato salad while the fish cooked the last 10 minutes. Placed all on plate and enjoyed eating my fast, easy, healthy meal. I’m past all of that complicated cooking. LOL
*My methods or choice of food or cooking may not be suitable for everyone. Thank you for viewing My Food Diary Blog.