My Food Diary, Just Saying
My Food Diary July 2012  Apricot/Apple Cobbler with Topping
I baked this cobbler in toaster oven. Even though the toaster oven heats up the kitchen less than a regular oven—it still takes too long to do this very often during hot weather. Delicious, though! LOL

My Food Diary July 2012  Apricot/Apple Cobbler with Topping

I baked this cobbler in toaster oven. Even though the toaster oven heats up the kitchen less than a regular oven—it still takes too long to do this very often during hot weather. Delicious, though! LOL

My Food Diary July 30, 2012
Something different today. Turkey, dressing, mashed potatoes, gravy,  seasoned turnip greens, and lettuce/tomato salad.

My Food Diary July 30, 2012

Something different today. Turkey, dressing, mashed potatoes, gravy,  seasoned turnip greens, and lettuce/tomato salad.

My Food Diary July 2012 Misc. photos

Various things I did during July. I didn’t want to do an individual blog on each.

To see the entire cup of coffee (top photo) click on it.

My Food Diary July 8, 2012

I placed 1 small (FROZEN) steak in drip pan. Added sliced sweet potatoes and sliced onion. Baked in Nuwave Oven 10 minutes, turned all over and baked another 10 minutes.I did the rice in a rice cooker. The rice and the steak and potatoes all cooked about the same length of time.  Meanwhile I prepared lettuce, tomato,and other salad ingredients. Served on a colorful plate.  LOL I try to eat healthy AND try to make it as easy, simple, fast, and uncomplicated as possible. Yes, the steak was frozen when I started and no, I did not thaw it out first. Bottom photo shows food on drip pan in the Nuwave oven. I cook it all together.

*My methods of cooking or food choices may not be suitable for everyone. However, I’m eating healthier than I did. I added no oil or salt to anything in  this meal.